Tofu With Shrimp And Peas

Tofu With Shrimp And Peas

  • 1 pack firm tofu (diced and fried)
  • A handful frozen peas and carrots
  • 1/4 lbs shrimp (shelled and cut half)
  • 1/2 pc green/red bell pepper (diced)
  • 2 tbsp oyster sauce
  • 1 tbsp sugar
  • water
  • corn starch
  • garlic
  • oil

Method –

Heat pan with oil, add garlic, shrimp stir till shrimp cooked. Add peas,carrots,bell pepper and water. Stir well, add oyster sauce, sugar, and cornstarch mixture. Add fried tofu and let it simmer. Ready to be serve.



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